Average Reviews:
(More customer reviews)Swiss Diamond cookware is expensive but it is worth every cent.This stuff heats evenly, cleans up easily and is almost indestructable.Plastic, metal, wood any utensils go!The only down side is that they do retain heat so well it takes quit a while to cool down.But a great product and probably the last ones you'll buy for a long time!
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Product Description:
6124Prepare hot soups, sauces and gravies with this versatile soup pot. It has two side handles for your cooking and serving convenience. The soup pot has a vented metal-rimmed heat tempered glass cover for easier food monitoring. Swiss Diamond features a revolutionary non-stick nano-composite using diamond crystals, which are natural conductors of heat. Diamonds are slippery and non-stick by nature, a perfect surface for cooking! Every pan has up to 200,000 diamond crystals the hardest material known to man to form a virtually indestructible non-stick cooking surface that will not peel, crack or blister or warp. It also features a perfectly flat bottom for cooking on all major surfaces. Features: -Patented nano-technology diamond reinforced non-stick cooking surface -Pan will not peel, crack, blister or warp with no "hot spots" -Heat tempered glass lid with safety vent and metal rim -Perfectly flat bottom for cooking on all major surfaces -Ergonomically designed side handles which stay cool and are oven safe up to 500F -Dishwasher, oven and metal utensil safe -Easy to clean Specifications: -Made of 6mm pressure cast aluminum -Diamond coating with up to 200,000 crystals -Diameter: 10" -Capacity: 4.2 qt. -Lifetime Limited warranty -Made in Switzerland Swiss Diamond in the media!
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