
Average Reviews:

(More customer reviews)I bought this crock in February and I have now just opened it up after trying my first batch of saurkraut. It turned out great. I like it much more than any store bought brand. I'm eating my first bites of it as I type this review. This crock really works. I've never made saurkraut before and I have to admit it was realatively easy. You do have to place the crock in a warm place for a few days to get the fermentation started. You want a good start so no spoiling will occur. After you hear bubbles escaping from the lid then you know it's at work. The aroma is distinct at this time. You don't want to go at it too long or all of the sugars will be used up and you will have really sour saurkraut. Then you put the crock in a cooler area (in the 50's to low 60's) for 3 plus weeks. This period is a slow fermentation period that develops the aroma of the finished saurkraut. The longer you can leave it the better. I think it is important to note that at this time you have just purchased a crock but you've had to wait over a month before even opening the lid. So.. I'm glad I bought the 7.5 L size. I think it is enough to make 8 or more quart mason jars of finished saurkraut. You may end up leaving it in the crock for over 6 weeks. The longer the better the flavor gets. There are other recipies of pickled vegetables that I'm anxious to try. Alas I only have one crock and these are rather expensive. I wish I had two of them. They are heavy, and of good quality. The water seal really works. I highly recommend this if you want to make fermented foods. Now I need to cook up some hot dogs! (p.s. - Use good, organic cabbage). 5 Stars!
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Product Description:
Features & SpecificationsThe Miracle Fermenting Crock Pot - Quick, Easy and Quality! The Harsch / Gartopf fermenting crock pot is a quality crafted piece which is imported from Germany.Easily make nutrition packed sauerkraut, pickled vegetables and so much more. The patented Harsch crock-pot is a beautiful stoneware piece and is fired at 1200 degrees Celsius and finished with aleadfree glaze.This crock includes a ceramic cover which fits perfectly over the top and has a special cast gutter in the rim creating a seamless airlock.Gases from the fermentation can escape easily but air is not able to enter.Many other crock-pots can create a pasty white kahm yeast, this one doesn't!Suitable for all types of vegetables like:CabbagesCucumbersCarrotsPumpkinsBeansOnionsCeleryPeppersand more!In just 4-6 weeks you can have delicious fermented veggies in your home!Features:Quality constructed - easy to useImported from GermanyCan ferment up 7.5 liters of vegetables (2 Gallons) at a timeUse of ceramic weight stones eliminates moldClever water sealing system allows gases to escapeNo air let inLead freeMade of ceramic claySimple instructions are included*This item will ship via UPS Ground instead of FedEX Ground*Specifications: ModelHarcsh 7.5 Liter Crock PotCapacity7.5 Liters / 2 GallonsBuilt ofMade of ceramic lead free clay WarrantyOne Year
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